'Where there is no wine, there is no love'. Euripides.
Discover the most romantic wines (in our opinion) in our Valentine's blog
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When it's cold and dark outside, there's nothing more comforting than a large glass of delicious wine (ideally whilst snuggled up by a roaring fire and a good book). Here we look at our favourite winter wines which complement hearty winter dishes.
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Lazio – or Latium (its Latin name) – is the region in which one finds Rome, the so-called città eternal and capital city of Italy.
When thinking of Ancient Rome and its millennia of history, we could envision never-ending goblet of red wine being drunk in the Colosseum, but in fact 80% of the wines produced in the area are white.
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In this blog, we will explore the fascinating world of Pinot Noir, a grape that is considered one of the most popular in the world, the “Holy Grail” of some wine lovers!
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Starting from next week, Judy will be sharing with you a slice of her Polish culture by home brewing B'acino's very own Nalewka!
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It is safe to say that most of you have tried or at least have heard of the Côtes du Rhône appellation – but how much do you know about the world-famous region, itself?
Ahead of our wine tasting with Paul Jaboulet Ainé – who is sending a sommelier from the Rhône to help you discover some of their finest wine – we have decided to tell you a bit more about this amazing wine region located in Southern France.
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It's lunchtime, your stomach is rumbling, all you can think of is delicious traditional homemade pasta and therefore decide to treat yourself and eat at the recently opened Italian wine bar restaurant located a few steps away from your office.
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B'acino will be closed tomorrow but don't worry to keep you going on this Bank Holliday Monday we decided to give you something to talk about at the dinner table tomorrow by sharing with you some of our most favourite quotes about wine!
We hope that you will be delighted to read those wine-minded quotes and we look forward to seeing you on Tuesday for some more wine talk at B'acino wine bar restaurant.
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As a little grape kiss that travelled the world, we take pride in bringing to your table the most classic dish other cultures have to offer. Having the wonderful Rebecca in our team, we just could not resist sharing with you her country ultimate dish.
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Surrounded by emerald sea and beaches of snow white sand, Sardinia is the location we'd all want to be venturing in this Summer to escape London's "delightful" weather.
Luckily for us, Chef Mirko is not only bringing to us a delicious Wine & Food Pairing around his natal Island on Thursday 24 August; today, he is revealing you his top 3 places to visit in Sardinia.
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Today, we are revealing to you more about the delicious Gambas al Ajillo that Judy tried in Sevilla. After all, if she hadn't fallen in love with this succulent dish, you might have never found it in our "À la carte menu".
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Puglia - Apulia in English - the “heel of the Italian boot” is one of those gems we want to keep secret. This beautiful region of Southern Italy is the perfect holiday location to enthral your senses. Stunning landscapes, outstanding wines and food and a rich cultural history. Seduced? Read on! This week we are revealing to you the best of what Puglia has to offer.
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At B'acino we love any forms of art. We love wine, we love food and of course we love paintings!
Therefore, we are proud to be currating an exhibition for the extremely talented French painter Kaki.